Newsletter
Newsletter

Descubra o universo da gastronomia com a Revista Com Limão e Sal

A Revista Com Limão e Sal é sua fonte de inspiração gastronômica. Explore receitas, dicas de restaurantes, viagens e muito mais. Com a experiência de nossa editora, mergulhe em conteúdos que celebram a arte da culinária e o prazer de viver bem. Venha nos conhecer!

5/8/20241 min read

A well-prepared dining table featuring a gourmet dish with a piece of meat served on a bed of yellow grains, garnished with asparagus and a sauce swirl. There are two glasses of white wine, a bottle of olive oil, a basket of sliced bread, and a side salad in a bowl. The setting is warmly lit, creating a cozy and inviting atmosphere.
A well-prepared dining table featuring a gourmet dish with a piece of meat served on a bed of yellow grains, garnished with asparagus and a sauce swirl. There are two glasses of white wine, a bottle of olive oil, a basket of sliced bread, and a side salad in a bowl. The setting is warmly lit, creating a cozy and inviting atmosphere.

Gastronomia em foco

Revista Com Limão e Sal

Conteúdo sobre comida, bebida, receitas, restaurantes, arte, cultura e estilo de vida

contato

fale conosco

revistacomlimaoesal@gmail.com

+55 11 96113-6313

© 2024. All rights reserved.